lulz
Tuesday, August 11, 2009
涼半小黃瓜 [ Liang Ban Xiao Huang Gua] Spicey Pickled Cucumber
Ingredients:
4 small cucumber
rice vinegar
dried red pepper
salt
fish/chicken stock
sugar
lots of garlic
1 comment:
Kirk
August 11, 2009 at 2:53 PM
whats all this ching chong nonsense :P
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whats all this ching chong nonsense :P
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